Milky Oolong

Our rare blue tea from China’s Wu-Yi mountains is renowned for its silky smooth and creamy taste.The finest whole leaves were picked at these high-altitudes, gently rolled and semi-roasted yielding a natural buttery & milky aroma.

According to legend, the moon fell in love with a comet that passed her by. She cried milky tears which covered the fields with a delicate creaminess. 

We recommend sipping hot and enjoying on its own. 

Origin: Wu-Yi, China

Ingredients: 100% natural Milk Oolong