Traditionally known as a chasen, our 120-prong handmade bamboo MaChii whisk is used in Japanese tea ceremonies to prepare a perfectly smooth Matcha.
Tip: Before making Matcha, try softening your whisk by dipping it into hot water for a few seconds. It will make it easier to whisk your Matcha.
Complete your set with our Matcha Essentials - bundle
Find out how to make Matcha in our blog